Sushi Cupcakes

Recipe from Hey There, Cupcake! with a few changes:

-Make mini cupcakes with white/vanilla cake mix.
-Cut away at the cupcakes to create a sushi-like shape.
-Melt chocolate and roll sides of cupcakes in chocolate to look like seaweed.
-Make "rice" by mixing 1:1 of sour cream and shredded coconut (and add a little vanilla extract) and frost the tops of the cupcakes with mixture.
-Add "fish". We recommend using blackberries (fish eggs), bright colored apple pieces and fruit strips.
-Serve in sushi tray with chopsticks!